Regulatory and Technical

Course
Duration
Qualification
6 months - online and workshops
Level 9 Post Graduate Certificate in Food Regulations from IT Sligo The programme offers the opportunity to progress and achieve an MSc in Food Regulations
1 day
Not certified
2 days
QQI (FET) Level 6 Special Purpose Award
2 days
QQI Accredited Level 5 available
1 day
HACCP Certification
1 day
No accreditation
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